Recipe: hamburger roll with De Rotterdamsche Oude cheese

Ingredients

• 1 slice of Rotterdamsche Oude
• 150g minced Angus beef steak
• 1 tsp paprika powder
• 1 tsp mustard
• ½ clove of garlic
• 1 slice of Angus dried beef
• 2 tbsp piccalilli
• 1 cm jalapeño pepper
• 1 leaf of curly lettuce
• ½ onion
• 4 slices of courgette
• 1 hamburger roll
• ½ beaten egg
• 1 tbsp breadcrumbs

Method

1. 1. Mix the mince with the egg, breadcrumbs, finely chopped garlic, paprika powder, mustard and pepper and salt.
   2. Cut the onion into half rings and braise these with the jalapeño pepper.
   3. Grill the courgette on the barbecue and fry the hamburger to your own taste.
   4. Grill the slice of dried Angus beef.
   5. Top the roll with the lettuce, the grilled courgette and piccalilli. Lay the slice of beef on top of that, and then the hamburger. Put the Rotterdamsche Oude on the burger and finish with the onion and the jalapeño pepper.